Les jardins partagés, producteurs vivriers urbains ?

Éléments de réponse à travers une étude à Paris.

The reports of a permanent rise of the urban population, a possible scarcity of oil in the future, a means of energy mainly used in the transportations of goods and an essential element of intensive farming imply to consider new possibilities regarding production and food transportation in cities. Urban production is envisaged here as an alternative. The study of a “jardin partagé” (the equivalent of a community garden) in Paris, correlated with other experiences of urban gardens in the [...]